11022 <![CDATA[Brighten Up Bake Sales]]>

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]]> 10953 <![CDATA[Slimmed-Down Snacks and Small Plates]]>

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]]> 10981 <![CDATA[Wake Up Breakfast with Flavor and Antioxidants]]>

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]]> 11009 <![CDATA[Make Heart Healthy Dishes Crave-Worthy]]>

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]]> 11026 <![CDATA[Yes, You Can Have Fries with That]]>

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]]> Appetizers & Snacks Back to School Barbecue & Grilling Beverages Breakfast & Brunch Budget Friendly Comfort Foods Contemporary Cuisine Desserts Ethnic Cuisine Fall & Winter Fare Family Meals Game Day/Tailgating Healthy Eating Holiday Baking Holiday Entertaining Holiday Menus Holiday Treats Kid's Cuisine Other Quick & Easy Salads & Sides Soups & Sandwiches Spring & Summer Fare Appetizers Beef Beverages Breads & Rolls Breakfast & Brunch Brownies, Bars & Candy Burgers, Brats & Dogs Cakes & Cheesecakes Comfort Food Cookies Desserts Dips, Spreads & Sauces Ethnic Recipes Fall Cooking Fish & Seafood Grilling Halloween Treats Healthy Eating Heart Healthy Holiday Baking & Entertaining Holiday Entertaining Holiday Treats Kids Low Carb Main Dishes One Dish Meals Pasta & Pizza Pies Pork Poultry Salads Sandwiches & Wraps Sides Snacks Soups & Stews Spring Cuisine Summer Flavors Tailgating Vegetarian 2/20/2012 2/26/2012 2/13/2012 2/19/2012 2/6/2012 2/12/2012 1/30/2012 2/5/2012 1/23/2012 1/29/2012 Cherry Dream Pie
  • 3 egg yolks
  • 1 (14-ounce) can Eagle Brand Sweetened Condensed Milk (NOT evaporated milk)
  • 1/3 cup lemon juice from concentrate
  • 1 (9-inch) graham cracker crumb crust
  • 1 (21-ounce) can cherry pie filling, chilled
  • Whipped topping, if desired
    • ]]>
  • Preheat oven to 350°F.
  • In medium mixing bowl, beat egg yolks; stir in sweetened condensed milk and lemon juice.
  • Pour into crust; bake 8 minutes. Cool. Chill 3 hours or overnight.
  • Prior to serving, top with (chilled) pie filling. Garnish with whipped topping. Refrigerate leftovers.
    • ]]>     Preparation 15 minutes Chill 3 hours Pies Eagle® Brand Sweetened Condensed Milk http://www.eaglebrand.com/